GROSS VALUE OF PRODUCTION FOR THE

RED MEAT INDUSTRY FOR 2014-15

 

I, FRAN FREEMAN, a delegate of the Secretary of the Department of Agriculture under subsection 70(2) of the Australian Meat and Live-stock Industry Act 1997, in accordance with subsection 66(3) of that Act hereby determine the following amount to be the Gross Value of Production for 2014-15, payable for research and development activities:

 

 

INDUSTRY

GVP

 

Red Meat

 

$11,968,426,803

 

 

 

 

 

Dated this 24th day of June 2015

 

 

 

 

 

 

FRAN FREEMAN

First Assistant Secretary

Agricultural Policy Division