GROSS VALUE OF PRODUCTION FOR THE 

RED MEAT INDUSTRY FOR 2020-21 

 

 

I, Joanna Stanion, a delegate of the Secretary of the Department of Agriculture, Water and the Environment in accordance with subsection 70(2) of the Australian Meat and Live-stock Industry Act 1997, in accordance with subsection 66(3) of that Act hereby determine the following amount to be the Gross Value of Production for 2020-21: 

 

 

Industry 

Gross Value of Production 

 

Red Meat 

 

$ 18,401,880,102 

 

 

Dated this 17th day of June 2021. 

 

 

Joanna Stanion 

First Assistant Secretary 

Agricultural Policy Division