Australian Meat and Live-stock Industry Act 1997 (Cth)
GROSS VALUE OF PRODUCTION FOR THE
RED MEAT INDUSTRY FOR 2021-22
I, Alison Curran, delegate of the Secretary of the Department of Agriculture, Water and the Environment in accordance with subsection 66(3) of the Australian Meat and Live-stock Industry Act 1997, hereby determine the following amount to be the Gross Value of Production for 2021-22:
INDUSTRY | GVP |
Red Meat |
$ 19,783,374,769 |
Dated this 17th day of June 2022
Alison Curran
Alison Curran
Acting First Assistant Secretary, Agricultural Policy Division
Delegate of the Secretary of the Department of Agriculture, Water and the Environment