1.  The whole of this instrument

At the same time as section 3 of the Biosecurity Act 2015 commences.

16 June 2016

1

Bamboo, cane, rattan and willow, including:

(a) dried bamboo articles (including as packaging); and

(b) cane and rattan articles; and

(c) willow and wicker articles; and

(d) dried wisteria articles

2

Processed hop pellets or extract

3

Balsawood

4

Plywood, veneer articles and sheets of veneer

5

Timber packaging and dunnage

6

Barkcloth and fine mats made from bark

7

Dried plant material, for use as thatching, fencing or screening, from any of the following species and places:

(a) Calluna vulgaris;

(b) Baeckea frutescens grown in the United States of America (other than California, Florida or Hawaii) or another country where the pathogen Puccinia psidii (guava or eucalyptus rust) is known not to occur;

(c) Kochia scoparia;

(d) Bassia scoparia;

(e) Cunninghamia lanceolata grown in China;

(f) Coniogramme spp.;

(g) Belis lanceolata grown in China;

(h) Dicranopteris spp.;

(i) Pinus lanceolata grown in China;

(j) Gleichenia spp.;

(k) Pteridium spp.;

(l) Pteris spp.

8

Sphagnum moss

9

Almond nuts or kernels (Prunus amygdalus or Prunus dulcis) for human consumption

10

Brazil nuts or kernels (Bertholletia excelsa) for human consumption

11

Candle nuts or kernels (Aleurites moluccana) for human consumption

12

Cashew nuts or kernels (Anacardium occidentale) for human consumption

13

Hazelnuts or kernels (Corylus spp.) for human consumption

14

Hickory nuts or kernels (Carya spp.) for human consumption

15

Macadamia nuts or kernels (Macadamia spp.) for human consumption

16

Ngali and galip nuts or kernels (Canarium spp.) for human consumption

17

Pecan nuts or kernels (Carya illinoensis) for human consumption

18

Pili nuts or kernels (Canarium commune) for human consumption

19

Pistacia nuts or kernels (Pistacia vera) for human consumption

20

Walnuts or kernels (Juglans spp.) for human consumption

21

Charoli nuts or kernels (Buchanania lanzan) for human consumption

22

Plant‑based fabrics, textiles and yarns

23

Paper and cardboard

24

Black and green tea (Camellia sinensis)

25

Potpourri

26

Cork

27

Reconstituted wood

1

Live domestic cats

The animal:

(a) is brought or imported from New Zealand; and

(b) is accompanied by a health certificate for the animal that was signed by an official veterinarian not more than 5 days before the day the animal left New Zealand

2

Live domestic dogs

The animal:

(a) is brought or imported from New Zealand; and

(b) is accompanied by a health certificate for the animal that was signed by an official veterinarian not more than 5 days before the day the animal left New Zealand

1

Animal (including fish) skins and hides

The goods are preserved or tanned

2

Goods made with rawhide, other than goods intended for:

(a) animal consumption; or

(b) use as bioremedial agents or fertiliser; or

(c) growing purposes; or

(d) veterinary therapeutic use

Not more than 10 of the same kind of goods are intended to be brought or imported into Australian territory together

3

Animal bristles or hair, other than:

(a) animal bristles or hair for use in animal husbandry or human or animal grooming; or

(b) wool, goat fibre or other animal fibre

The goods:

(a) are clean and free from other animal or plant material and soil; and

(b) are not for use in animal foods or fertilisers

4

Animal bristles or hair for use in animal husbandry or human or animal grooming

The goods:

(a) are clean and free from other animal or plant material and soil; and

(b) have been scoured or sterilised to manage biosecurity risks associated with the goods to an acceptable level; and

(c) are accompanied by evidence stating that the goods have been scoured or sterilised to manage biosecurity risks associated with the goods to an acceptable level

5

Feathers that are not intended for animal consumption, veterinary therapeutic use or use as fertiliser

The goods are clean and free from other animal or plant material and soil

6

Wool, goat fibre or other animal fibre

The goods:

(a) are clean and free from other animal or plant material and soil; and

(b) have been scoured to manage biosecurity risks associated with the goods to an acceptable level; and

(c) if the goods are not for personal use—are accompanied by evidence stating that the goods have been scoured to manage biosecurity risks associated with the goods to an acceptable level

7

Eggshells or eggshell ornaments

The goods are clean and free of adhering materials

8

Kopi luwak

The goods:

(a) are completely embedded in resin; and

(b) are intended for display only

9

Fishing flies

The goods are clean and free of animal tissue

10

Sea shells, other than oyster shells that are not part of manufactured goods

The goods:

(a) are not viable; and

(b) are clean and free from other animal or plant material and soil

11

Dead animals, animal parts, animal secretions or animal tissue, other than goods covered by another item in this table

Any of the following:

(a) the goods have been preserved by taxidermy for display;

(b) the goods have been cremated;

(c) the goods are completely embedded in resin and are intended for display only;

(d) all of the following:

(i) the goods are in a sealed container;

(ii) the goods have been preserved in a solution containing 70% alcohol or 10% formalin or a minimum of 2% glutaraldehyde, or the goods have been plastinated using curable polymers;

(iii) the goods are accompanied by a certificate from the laboratory or other facility that preserved or plastinated the goods stating that the goods have undergone complete preservation and fixation or the goods have been completely plastinated;

(iv) no animal is, or will be, exposed (whether directly or indirectly) to the goods or any derivatives of the goods;

(v) the goods are not intended to be used for isolation or synthesis of viable microorganisms or infectious agents or their homologues;

(e) if the goods are dead insects or arachnids:

(i) the goods have been preserved for collection or display; and

(ii) the goods are not intended to be used for isolation or synthesis of viable microorganisms or infectious agents or their homologues; and

(iii) no animal is, or will be, exposed (whether directly or indirectly) to the goods or any derivatives of the goods

1

Dead teleost fish, other than fish of the family Salmonidae or Plecoglossidae

Any of the following:

(a) the goods have been processed to the extent needed to manage biosecurity risks associated with the goods to an acceptable level;

(b) the goods:

(i) are eviscerated or processed further than evisceration; and

(ii) are in a quantity of not more than 5 kilograms; and

(iii) are brought in as baggage;

(c) the goods:

(i) have been eviscerated and the head and gills have been removed; and

(ii) are accompanied by a certificate from a body listed in the List of Overseas Authorities—Aquatic Animals for Import stating that the goods have been processed to the extent needed to manage biosecurity risks associated with the goods to an acceptable level

2

Dead teleost fish from New Zealand, other than fish of the family Salmonidae or Plecoglossidae

The goods:

(a) were caught in the exclusive economic zone of New Zealand (as defined in the United Nations Convention on the Law of the Sea), or in international waters adjacent to the exclusive economic zone of New Zealand, by persons who were approved or registered to catch the goods in accordance with controls administered by the government of New Zealand; and

(b) are accompanied by a certificate given by an official of the government of New Zealand stating that the goods were caught as described in paragraph (a)

3

Dead elasmobranch fish or fish parts (including dried fish or fish parts), other than fish meal

Either:

(a) the goods:

(i) are not viable; and

(ii) are clean and free from other animal or plant material and soil; or

(b) the goods:

(i) have been processed to manage biosecurity risks associated with the goods to an acceptable level; and

(ii) are fit for human consumption

4

Dead non‑salmonid finfish or finfish product

The goods:

(a) can be stored at room or ambient temperature and do not need to be refrigerated or frozen before being used; and

(b) are for personal use

5

Dead fish and fish products of the family Salmonidae or Plecoglossidae, other than:

(a) roe or caviar; or

(b) salmon oil

Either:

(a) the goods have been retorted and the container in which the goods were retorted has not been opened since the goods were retorted; or

(b) the goods:

(i) have been processed to the extent needed to manage biosecurity risks associated with the goods to an acceptable level; and

(ii) have been commercially prepared and packaged; and

(iii) if brought in as baggage—are in a quantity of less than 5 kilograms; and

(iv) if not brought in as baggage—are in a quantity of less than 450 grams

6

Roe or caviar of the family Salmonidae or Plecoglossidae

The goods have been retorted and the container in which the goods were retorted has not been opened since the goods were retorted

7

Salmon oil

The goods:

(a) are for human therapeutic use; and

(b) if the goods are for personal use—the goods are in a quantity of not more than 3 months’ supply

8

Dead crustaceans, other than:

(a) prawns; or

(b) freshwater crayfish; or

(c) crustacean meal

The goods:

(a) are not viable; and

(b) are clean and free from other animal or plant material and soil

9

Freshwater crayfish

The goods are cooked to the extent needed to manage biosecurity risks associated with the goods to an acceptable level

10

Prawns or prawn products, other than:

(a) dried prawns; or

(b) prawn meal; or

(c) prawn‑based food products

All of the following:

(a) the goods have been cooked in premises in the exporting country that are approved by, and under the control of, a body listed in the List of Overseas Authorities—Aquatic Animals for Import;

(b) as a result of the cooking process, all the protein in the prawn meat has coagulated and no raw prawn meat remains;

(c) the goods are accompanied by a certificate from the body referred to in paragraph (a) stating that the conditions in paragraphs (a) and (b) have been met

11

Prawn‑based food products

The goods are shelf‑stable

12

Dried prawns, other than crustacean meal

The goods are clean and free from other animal or plant material and soil

13

Molluscs, other than:

(a) oysters in full or half shell; or

(b) snails

The goods:

(a) are not viable; and

(b) are clean and free from other animal or plant material and soil

14

Oysters in half shell from New Zealand

The goods:

(a) have been produced or cultivated in New Zealand; and

(b) are not viable; and

(c) are clean and free from other animal or plant material and soil

15

Cnidarians (coelenterates), other than coral sand

The goods:

(a) are not viable; and

(b) are clean and free from other animal or plant material and soil

16

Echinoderms

The goods:

(a) are not viable; and

(b) are clean and free from other animal or plant material and soil

17

Tunicates

The goods:

(a) are not viable; and

(b) are clean and free from other animal or plant material and soil

1

Meat‑based flavouring product

The goods:

(a) have been commercially manufactured and packaged; and

(b) do not contain any discernible pieces of meat; and

(c) are for personal use

2

Meat or meat products from New Zealand, other than:

(a) pork; or

(b) avian meat

Either:

(a) the goods:

(i) were produced from animals in New Zealand; and

(ii) are clearly labelled on the outermost of the largest packaged unit with the date of processing, the name and address of the place of production, and “Product of New Zealand”; or

(b) the goods:

(i) are clearly labelled as a product of New Zealand; and

(ii) are for personal use

3

Pâté, whether or not egg is included as an ingredient

All of the following:

(a) the goods are shelf‑stable;

(b) the goods are for personal use;

(c) the quantity of the goods is not more than 1 kilogram or 1 litre

4

Pork crackling or pork rind

The goods:

(a) are shelf‑stable; and

(b) are for personal use

5

Meat floss

The goods:

(a) have been commercially prepared; and

(b) are for personal use

6

Meat jerky or biltong

All of the following:

(a) the goods are shelf‑stable;

(b) the goods are for personal use;

(c) the quantity of the goods is not more than 1 kilogram;

(d) if the goods are not from avian meat—the goods have been manufactured in an FMD‑free country

7

Meat or meat products, other than meat or meat products covered by another item in this table

Either:

(a) the goods:

(i) have been retorted and the container in which the goods were retorted has not been opened since the goods were retorted; and

(ii) contain less than 5% by weight of meat; and

(iii) are shelf‑stable; or

(b) the goods:

(i) have been commercially manufactured and packaged; and

(ii) have been retorted and the container in which the goods were retorted has not been opened since the goods were retorted; and

(iii) are shelf‑stable; and

(iv) are for personal use

1

Dairy products, other than:

(a) infant formula; or

(b) dairy products intended for use as stockfeed

Any of the following:

(a) the goods:

(i) have been commercially prepared and packaged; and

(ii) were manufactured in an FMD‑free country; and

(iii) are for personal use;

(b) the goods:

(i) are shelf‑stable; and

(ii) are in a quantity of not more than 1 litre or 1 kilogram; and

(iii) are for personal use;

(c) if the goods contain one or more packets (for example, a box containing a cake mix)—each packet contains less than 10% by dry weight (other than added water) of dairy products

2

Infant formula

Any of the following:

(a) the goods:

(i) have been commercially prepared and packaged; and

(ii) were manufactured in one or more FMD‑free countries only; and

(iii) are accompanied by evidence showing that the goods were manufactured in one or more FMD‑free countries only; and

(iv) are for personal use;

(b) all of the following:

(i) the goods have been commercially prepared and packaged;

(ii) the goods are for personal use;

(iii) the person bringing in the goods is accompanied by one or more infants;

(iv) the goods are brought in as baggage;

(c) all of the following:

(i) the goods are shelf‑stable;

(ii) the goods are for personal use;

(iii) if the goods are not brought in as baggage—the quantity of the goods is not more than 1 kilogram or 1 litre;

(iv) if the goods are brought in as baggage—the quantity of the goods is not more than 5 kilograms or 5 litres;

(d) if the goods contain one or more packets—each packet contains less than 10% by dry weight (other than added water) of dairy products

3

Commercial dairy products from New Zealand, other than dairy products intended for use as stockfeed

The goods:

(a) are brought in or imported directly from New Zealand; and

(b) are made of ingredients that originated in, and were produced, processed and manufactured in, Australian territory or New Zealand only

4

Cheesecakes or cooked cakes containing dairy fillings or toppings

The goods:

(a) were manufactured in an FMD‑free country; and

(b) are for personal use

5

Dairy‑based beverages

The goods:

(a) include tea, coffee or flavouring as an ingredient; and

(b) are shelf‑stable; and

(c) are for instant use; and

(d) are for personal use

6

Chocolate

The goods have been commercially prepared and packaged

7

Clarified butter oil or ghee

The goods have been commercially prepared and packaged

1

Whole eggs

All of the following:

(a) the goods have been retorted and the container in which the goods were retorted has not been opened since the goods were retorted;

(b) the goods are shelf‑stable;

(c) the quantity of the goods is not more than 1 kilogram or 1 litre;

(d) the goods are for personal use

2

Egg products, goods that include egg as an ingredient, or goods that contain egg

Either:

(a) the goods:

(i) contain less than 10% by weight (other than added water) of egg or egg product; and

(ii) do not contain discernible pieces of egg; or

(b) the goods:

(i) have been processed so that they are not whole eggs; and

(ii) are shelf‑stable; and

(iii) are in a quantity of not more than 1 kilogram or 1 litre; and

(iv) are for personal use

3

Egg waffles

The goods:

(a) are shelf‑stable; and

(b) are for personal use

4

Mooncakes that include egg

The goods:

(a) do not contain meat as an ingredient; and

(b) are shelf‑stable; and

(c) are for personal use

1

Gelatine

The goods have been commercially prepared

2

Luwak coffee (in any form)

All of the following:

(a) the goods have been roasted;

(b) the goods have been commercially prepared and packaged;

(c) the quantity of the goods is not more than 1 litre or 1 kilogram;

(d) the goods are for personal use

3

Any of the following containing grain, seeds, dried fruits or nuts:

(a) muesli bars;

(b) uncooked ready‑to‑bake bread mix;

(c) breakfast cereals

The goods:

(a) have been commercially prepared and packaged; and

(b) are ready for retail sale

4

Soup

The goods:

(a) are shelf‑stable; and

(b) are for personal use

5

Birds’ nests

The goods:

(a) have been commercially manufactured; and

(b) have been retorted and the container in which the goods were retorted has not been opened since the goods were retorted; and

(c) are for personal use

6

Noodles or pasta that contain or include as an ingredient:

(a) eggs or egg products; or

(b) meat‑based flavouring products

All of the following:

(a) the goods are shelf‑stable;

(b) if the goods contain meat, meat‑based flavouring products or discernible pieces of egg—the goods are for instant use;

(c) the goods are for personal use

7

Snails

The goods have been retorted and the container in which the goods were retorted has not been opened since the goods were retorted

8

Protein powders or supplements (which may include enzymes or egg proteins)

The goods:

(a) have been commercially prepared and packaged; and

(b) have been manufactured in an FMD‑free country; and

(c) are for personal use

9

Animal products for human consumption that were exported from Australian territory but did not clear customs or quarantine in another country

All of the following:

(a) the goods were commercially manufactured in Australian territory;

(b) the goods were packaged in Australian territory by the manufacturer;

(c) the packaging indicates that the goods are a product of Australia;

(d) the packaging has not been opened and is not broken;

(e) the goods are for personal use

1

The following goods:

(a) honey (whether or not containing honeycomb);

(b) bee venom;

(c) bee wax;

(d) honeycomb;

(e) propolis;

(f) royal jelly

The goods:

(a) unless paragraph (b) applies, are pure and free from extraneous material; or

(b) if the goods are an ingredient of other goods—were pure and free from extraneous material before being added to the other goods

1

Food for consumption by domestic cats or domestic dogs

All of the following:

(a) the goods:

(i) do not contain any ingredients derived from ruminants (other than dairy products); or

(ii) contain ingredients derived from ruminants that originated from Australia or New Zealand only, and the goods were manufactured in, and exported from, New Zealand;

(b) the goods have been retorted and the container in which the goods were retorted has not been opened since the goods were retorted;

(c) the goods are shelf‑stable;

(d) the goods are in a hermetically sealed container that is stamped or embossed in indelible ink with the identification number of the manufacturing facility and the batch number;

(e) the goods are accompanied by commercial documentation that lists the trade names of the goods;

(f) the goods are accompanied by an official government veterinary certificate from the country where the goods were manufactured, stating:

(i) that the conditions in paragraphs (a), (b) and (c) have been met; and

(ii) if the food contains animal material (other than dairy, avian or fish material or products originating in Australia or New Zealand)—that the animal from which the material was derived was found to be free from contagious and infectious disease in ante‑mortem and post‑mortem inspections; and

(iii) if the food contains avian material (other than egg or egg products)—that the animal from which the material was derived was found to be free from contagious and infectious disease in any inspections carried out (whether ante‑mortem or post‑mortem); and

(iv) the identification number, or veterinary control number, of the establishment where the goods were manufactured

2

Rawhide chews for consumption by domestic cats or domestic dogs

The goods:

(a) are hide or skin that has been soaked in a liming solution of pH 14 for not less than 8 hours; and

(b) were made using hide or skin only with no other biological materials (for example, cartilage); and

(c) are accompanied by:

(i) an official government veterinary certificate from the country in which the goods were manufactured stating that the conditions in paragraphs (a) and (b) have been met; or

(ii) a declaration by the manufacturer of the goods that has been endorsed by an official government veterinarian stating that the conditions in paragraphs (a) and (b) have been met

3

Cuttlefish bone

Either:

(a) the goods:

(i) are cuttlefish bone only; and

(ii) are accompanied by a declaration by the manufacturer of the goods stating that the goods are cuttlefish bone only; or

(b) if the goods contain ingredients other than cuttlefish bone—the goods are accompanied by a declaration by the manufacturer of the goods stating:

(i) those ingredients; and

(ii) that any conditions specified in this Division for those ingredients have been complied with

4

Dead teleost fish (other than fish from the family Salmonidae or Plecoglossidae) or cephalopods from New Zealand

The goods:

(a) were caught in the exclusive economic zone of New Zealand (as defined in the United Nations Convention on the Law of the Sea), or in international waters adjacent to the exclusive economic zone of New Zealand, by persons who were approved or registered to catch the goods in accordance with controls administered by the government of New Zealand; and

(b) are accompanied by a certificate given by an official of the government of New Zealand stating that the goods were caught as described in paragraph (a)

5

Dead cephalopods that were jig caught

The goods:

(a) were jig caught; and

(b) are in clean and new packaging; and

(c) are accompanied by an official health certificate issued by the government of the exporting country stating that the cephalopods were jig caught

6

Dead cephalopods that were caught using trawl or purse seine fishing methods

The goods:

(a) were caught using trawl or purse seine fishing methods; and

(b) contain no other ingredients; and

(c) are in clean and new packaging

7

Food or supplements for animals containing alcohol, citric acid, lactic acid or xanthan gum

The goods are accompanied by documentation stating the ingredients in the product and the highly processed and purified nature of the goods

8

Purified amino acid that is a highly processed and purified extract from plant materials

All of the following:

(a) the goods have been processed in a way that ensures that biosecurity risks associated with the goods have been managed to an acceptable level;

(b) the goods are accompanied by a declaration by the manufacturer of the goods stating that:

(i) the goods are a highly processed and purified extract from plant materials; and

(ii) no materials of terrestrial animal or avian origin have been used during manufacture; and

(iii) the goods have been manufactured to be compliant with the relevant monograph from at least one of the following published standards: United States Pharmacopeia, European Pharmacopoeia, British Pharmacopoeia or USP Food Chemicals Codex; and

(iv) the level of purity of the goods (excluding any non‑biological carrier) has been shown to be at least 98%, calculated on a dry weight basis; and

(v) the goods are not on a grain or animal‑based carrier; and

(vi) the goods have not been exposed to contamination after processing; and

(vii) the goods have been packed in clean and new packaging only; and

(viii) the goods were manufactured in a facility that is operated according to standards of quality applicable to the production of stockfeed products, including appropriate standards for prevention of cross‑contamination of production cultures or raw materials

9

Purified amino acid that is a highly processed and purified extract from a microbial fermentation process

All of the following:

(a) the goods have been processed in a way that ensures that biosecurity risks associated with the goods have been managed to an acceptable level;

(b) the goods are accompanied by a declaration by the manufacturer of the goods stating that:

(i) the goods are a highly processed and purified extract from a microbial fermentation process and the culture media used in manufacture of the goods has been sterilised; and

(ii) no materials of terrestrial animal or avian origin have been used during manufacture; and

(iii) the goods have been manufactured to be compliant with the relevant monograph from at least one of the following published standards: United States Pharmacopeia, European Pharmacopoeia, British Pharmacopoeia or USP Food Chemicals Codex; and

(iv) the level of purity of the goods (excluding any non‑biological carrier) has been shown to be at least 98%, calculated on a dry weight basis; and

(v) the goods are not on a grain or animal‑based carrier; and

(vi) the goods have not been exposed to contamination after processing; and

(vii) the goods have been packed in clean and new packaging only; and

(viii) the goods were manufactured in a facility that is operated according to standards of quality applicable to the production of stockfeed products, including appropriate standards for prevention of cross‑contamination of production cultures or raw materials

10

Purified vitamins (other than vitamin D3) that are a highly processed and purified extract from plant materials

All of the following:

(a) the goods are free from extraneous material;

(b) the goods have been processed in a way that ensures that biosecurity risks associated with the goods have been managed to an acceptable level;

(c) the goods are accompanied by a declaration by the manufacturer of the goods stating that:

(i) the goods are a highly processed and purified extract from plant materials; and

(ii) no materials of terrestrial animal or avian origin have been used during manufacture; and

(iii) the goods have been manufactured to be compliant with the relevant monograph from at least one of the following published standards: United States Pharmacopeia, European Pharmacopoeia, British Pharmacopoeia or USP Food Chemicals Codex; and

(iv) the level of purity of the goods (excluding any non‑biological carrier) has been shown to be at least 96%, calculated on a dry weight basis; and

(v) the goods are not on a grain or animal‑based carrier; and

(vi) the goods have not been exposed to contamination after processing; and

(vii) the goods have been packed in clean and new packaging only; and

(viii) the goods were manufactured in a facility that is operated according to standards of quality applicable to the production of stockfeed products, including appropriate standards for prevention of cross‑contamination of production cultures or raw materials

11

Purified vitamins (other than vitamin D3) that are a highly processed and purified extract from a microbial fermentation process

All of the following:

(a) the goods are free from extraneous material;

(b) the goods have been processed in a way that ensures that biosecurity risks associated with the goods have been managed to an acceptable level;

(c) the goods are accompanied by a declaration by the manufacturer of the goods stating that:

(i) the goods are a highly processed and purified extract from a microbial fermentation process and the culture media used in manufacture of the vitamin has been sterilised; and

(ii) no materials of terrestrial animal or avian origin have been used during manufacture; and

(iii) the goods have been manufactured to be compliant with the relevant monograph from at least one of the following published standards: United States Pharmacopeia, European Pharmacopoeia, British Pharmacopoeia or USP Food Chemicals Codex; and

(iv) the level of purity of the goods (excluding any non‑biological carrier) has been shown to be at least 96%, calculated on a dry weight basis; and

(v) the goods are not on a grain or animal‑based carrier; and

(vi) the goods have not been exposed to contamination after processing; and

(vii) the goods have been packed in clean and new packaging only; and

(viii) the goods were manufactured in a facility that is operated according to standards of quality applicable to the production of stockfeed products, including appropriate standards for prevention of cross‑contamination of production cultures or raw materials

12

Purified vitamin D3 that is a highly processed derivative of wool grease

All of the following:

(a) the goods are free from extraneous material;

(b) the goods have been processed in a way that ensures that biosecurity risks associated with the goods have been managed to an acceptable level;

(c) the goods are accompanied by a declaration by the manufacturer of the goods stating that:

(i) the goods are a highly processed derivative of wool grease; and

(ii) the only material of terrestrial animal or avian origin used during the manufacture of the goods was wool grease; and

(iii) the goods have been manufactured to be compliant with the relevant monograph from at least one of the following published standards: United States Pharmacopeia, European Pharmacopoeia, British Pharmacopoeia or USP Food Chemicals Codex; and

(iv) the level of purity of the goods (excluding any non‑biological carrier) has been shown to be at least 96%, calculated on a dry weight basis; and

(v) the goods are not on a grain or animal‑based carrier; and

(vi) the goods have not been exposed to contamination after processing; and

(vii) the goods have been packed in clean and new packaging only; and

(viii) the goods were manufactured in a facility that is operated according to the standards of quality applicable to the production of stockfeed products, including appropriate standards for prevention of cross‑contamination of production cultures or raw materials

13

Food or supplements for animals containing Saccharomyces cerevisiae

All of the following:

(a) the goods contain, as the material of microbial origin, pure cultures of Saccharomyces cerevisiae or a derivative or extract of a pure culture of Saccharomyces cerevisiae;

(b) the goods contain no materials of animal origin;

(c) the goods are free from extraneous material;

(d) the goods are accompanied by a declaration by the manufacturer of the goods stating that:

(i) the conditions in paragraphs (a) and (b) have been met; and

(ii) the media used to propagate the Saccharomyces cerevisiae contained no materials of terrestrial, aquatic or avian animal origin; and

(iii) the goods are not on a grain or animal‑based carrier; and

(iv) the goods have not been exposed to contamination after processing; and

(v) the goods have been packed in clean and new packaging only; and

(vi) the goods were manufactured in a facility that is operated according to the standards of quality applicable to the production of animal feed products, including appropriate standards for prevention of cross‑contamination of production cultures or raw materials

1

Cosmetics of animal origin for human use

The goods:

(a) have been commercially manufactured, prepared and packaged; and

(b) either:

(i) are for personal use; or

(ii) contain, in total, less than 20% by mass of material of animal origin (for example, musk, civet or ambergris)

2

Soap

Both of the following:

(a) the soap has been commercially prepared;

(b) the biological ingredients of the goods have undergone a process of saponification

1

Live Orchidaceae (orchid) plant imported as tissue cultures

The goods:

(a) are growing in an aseptic non‑animal‑based medium in a closed rigid and transparent container; and

(b) are well established in that medium and container; and

(c) are brought in as baggage

1

Processed plant products, other than goods that are covered by another provision in this Division

The goods have been processed so that they are not viable and there is no risk of contamination or infection from a disease or plant pathogen

2

Herbarium specimens of vascular plants or macro algae

The goods:

(a) are free from animal material, excess soil and are not infected or contaminated with a pathogen; and

(b) are in clean and new packaging; and

(c) are intended to be kept in a reference collection at a herbarium listed in the Index Herbariorum; and

(d) are exported from a herbarium listed in the Index Herbariorum for the purposes of caring for systematically arranged collections of dried plants; and

(e) are accompanied by a declaration that is clearly marked as being from the exporting herbarium, stating the following:

(i) the name and position of the person making the declaration;

(ii) a list of the specimens in the consignment (including the classification of the specimens to at least family category), linked to either the herbarium accession numbers or collectors’ details or identifiers (for example, the accompanying loan listing);

(iii) that the specimens have been fully processed to their final state by a method other than freezing;

(iv) if the goods are plant specimens only—that fact

3

Unprocessed cereal straw articles or products

The goods:

(a) are for personal use; and

(b) are brought in as baggage or mail

4

Purified plant deoxyribonucleic acid (DNA) or ribonucleic acid (RNA)

Both of the following:

(a) the goods:

(i) are purified plant DNA or RNA; and

(ii) were derived from healthy plants that were not infected or contaminated with a pathogen; and

(iii) were extracted using a standard laboratory procedure that lyses cells and removes proteins from the nucleic acid preparation; and

(iv) are intended for in‑vitro use only;

(b) the goods are accompanied by evidence stating the matters specified in subparagraphs (a)(i) to (iv)

5

Dried Tillandsia spp.

The goods:

(a) are for personal use; and

(b) are brought in as baggage

6

Dried or preserved cut flowers or foliage

Both of the following:

(a) the goods are listed dried or preserved cut flowers or foliage;

(b) the goods:

(i) have been completely covered by lacquering, painting or coating with metal, or have been dried or freeze‑dried; or

(ii) are accompanied by a declaration by the manufacturer of the goods stating how the goods have been preserved to manage biosecurity risks associated with the goods to an acceptable level

7

Plant material (including wood or bamboo, plant or plant parts with soil attached) embedded in a compound that has been fully sealed using a heat, moulding or chemical process

The goods:

(a) are for personal use and are brought in as baggage or mail; or

(b) are accompanied by a declaration by the manufacturer of the goods stating how the goods have been processed to manage biosecurity risks associated with the goods to an acceptable level

8

Green coffee beans for processing, other than coffee beans that have been digested through an animal

The goods are free from fruit pulp and parchment

9

Herbal tea in tea bags or capsules

All of the following:

(a) the goods have been dried;

(b) the goods have been commercially prepared and packaged;

(c) if the goods contain slippery elm bark as an ingredient—the quantity of the goods is not more than 1 kilogram;

(d) if the goods contain seeds as ingredients—the seeds:

(i) are listed permitted seeds; or

(ii) have been processed so they are not viable;

(e) the goods:

(i) are for personal use and are brought in as baggage or mail; or

(ii) are accompanied by a declaration by the manufacturer of the goods that identifies all ingredients contained in the goods and their origin, and describes any processing that has occurred to manage the biosecurity risks associated with the goods to an acceptable level

10

Loose leaf herbal tea

All of the following:

(a) the goods have been dried and commercially prepared and packaged;

(b) if the goods contain seeds as an ingredient—the seeds:

(i) are listed permitted seeds; or

(ii) have been processed so that they are not viable;

(c) if the goods are in a quantity of not more than 1 kilogram—the ingredients contained in the goods have been finely chopped;

(d) if the goods are in a quantity of more than 1 kilogram—the goods:

(i) are for personal use and are brought in as baggage or mail; or

(ii) are accompanied by a declaration by the manufacturer of the goods that identifies all ingredients contained in the goods and their origin, and describes any processing that has occurred to manage the biosecurity risks associated with the goods to an acceptable level

11

Dried hops (Humulus lupulus)

The goods:

(a) were grown and produced in New Zealand only; and

(b) are intended for processing; and

(c) are accompanied by a phytosanitary certificate or commercial documentation stating the matters specified in paragraphs (a) and (b)

12

Artificial plants on natural stems

The goods:

(a) are for personal use; and

(b) are brought in as baggage or mail

13

Plant fibres

Both of the following:

(a) the goods are listed plant fibres;

(b) the goods:

(i) are accompanied by evidence stating the botanical name (including genus and species) or common name of the goods; or

(ii) are for personal use and are brought in as baggage or mail

14

Pine cones

The goods:

(a) are for personal use; and

(b) are brought in as baggage or mail

15

Unprocessed cotton including any of the following:

(a) raw or seed cotton;

(b) cotton lint;

(c) linters;

(d) cotton waste;

(e) waste cotton

The goods:

(a) are for personal use; and

(b) are brought in as baggage or mail

1

The following nuts:

(a) peanuts (Arachis hypogaea);

(b) pine nuts (Pinus spp.)

The goods:

(a) have been commercially prepared, processed and packaged; and

(b) either:

(i) are for personal use; or

(ii) are accompanied by commercial documentation stating the kind of nuts

2

Chestnuts (Castanea spp.) grown in New Zealand

The goods:

(a) were grown and produced in New Zealand; and

(b) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation showing that:

(i) the goods were grown and produced in New Zealand; and

(ii) biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level

3

Chestnuts (Castanea spp.) grown in Australian territory

All of the following:

(a) were grown in Australian territory;

(b) before being brought or imported into Australian territory, the goods were:

(i) processed; and

(ii) frozen at a core temperature of minus 18°C for at least 7 consecutive days; and

(iii) packaged;

(c) the goods are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation showing that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level;

(d) the goods are accompanied by commercial documentation stating that biosecurity risks associated with the goods have been managed to an acceptable level during the processing of the goods;

(e) the goods are accompanied by a declaration by the manufacturer of the goods stating how biosecurity risks associated with the goods have been managed to an acceptable level

1

Any of the following:

(a) grain;

(b) cereals;

(c) legumes and pulses, other than peanuts;

(d) oil seeds

The goods have been processed to the extent needed to manage biosecurity risks associated with the goods to an acceptable level

1

Fresh cut flowers and foliage

Both of the following:

(a) the goods are listed fresh cut flowers or foliage;

(b) the goods:

(i) are accompanied by evidence stating the botanical name (including genus and species) or common name of the goods; or

(ii) are in a quantity of not more than 6 small boxes, bouquets or equivalent, are for personal use, and are brought in as baggage

2

Lilium spp. cut flowers

The goods:

(a) were grown and produced in Taiwan; and

(b) are commercial hybrid varieties and are free from stem bulbils; and

(c) are accompanied by:

(i) a phytosanitary certificate stating the matters specified in paragraphs (a) and (b); and

(ii) evidence stating the botanical name (including genus and species) or common name of the goods

1

Packaging for live plants including:

(a) buckwheat hulls (Fagopyrum esculentum);

(b) cardboard;

(c) cellulose wadding;

(d) charcoal;

(e) damp paper;

(f) granulated cork;

(g) perlite;

(h) peat moss;

(i) plastic foam;

(j) sawdust;

(k) shredded clean paper;

(l) synthetic material;

(m) wood shavings;

(n) wood wool;

(o) vermiculate;

(p) sphagnum pulp

The goods are clean and new

2

Packaging for produce, including cardboard boxes and any other packaging products

The goods are clean and new

1

Peat (being black peat, peat moss, sphagnum peat moss or white peat) from an FMD‑free country

The goods are free from animals, fresh or viable plant material, animal material, soil, mud and clay

2

Peat (being black peat, peat moss, sphagnum peat moss or white peat) that is:

(a) produced in a country that is not an FMD‑free country; and

(b) in a quantity of less than 10 kilograms

The goods are free from animals, fresh or viable plant material, animal material, soil, mud and clay

3

Peat (being black peat, peat moss, sphagnum peat moss or white peat) that is:

(a) produced in a country that is not an FMD‑free country; and

(b) in a quantity of 10 kilograms or more

The goods are accompanied by:

(a) a phytosanitary certificate issued by the exporting country’s national plant protection organisation showing that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and

(b) a declaration (included in the phytosanitary certificate or in a certificate given by an official veterinarian) stating that:

(i) the goods were sourced from areas where there has been no foot‑and‑mouth disease in the period of 12 months before the goods left the exporting country; or

(ii) the goods were not sourced from an area within a 3 kilometre radius of a place where there has been foot‑and‑mouth disease in the period of 12 months before the goods left the exporting country

4

Coir peat (whether compressed or non‑compressed), including in any of the following forms:

(a) bales;

(b) blocks;

(c) bricks;

(d) briquettes

The goods are accompanied by:

(a) a phytosanitary certificate issued by the exporting country’s national plant protection organisation showing that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and

(b) a certificate of analysis given by a listed coir peat testing laboratory; and

either:

(c) the phytosanitary certificate includes a declaration stating that there is no visible contamination from animal material on the goods; or

(d) the goods are accompanied by an official government certificate stating that there is no visible contamination from animal material on the goods

1

Any of the following goods, other than goods covered by another item in this table:

(a) fruit;

(b) vegetables;

(c) leaves;

(d) herbs

The goods:

(a) have been treated or processed (or both) to ensure that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and

(b) are accompanied by evidence that the condition referred to in paragraph (a) has been complied with

2

Unprocessed fresh fruit, vegetables, fungi, leaves or herbs

The goods:

(a) are listed fresh produce for human consumption; and

(b) have been securely packed in clean and new packaging at the place where the goods were grown; and

(c) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level

3

Species of mushrooms or truffles that:

(a) were grown in New Zealand; and

(b) are not for use for medicinal purposes

The goods:

(a) are listed mushrooms or truffles (frozen); and

(b) have been frozen at a core temperature of minus 18°C for at least 7 consecutive days; and

(c) are accompanied by commercial documentation stating the following:

(i) the botanical name of the goods;

(ii) the country where the goods were grown;

(iii) that the goods have been frozen at a core temperature of minus 18°C for at least 7 consecutive days;

(iv) information describing how the goods have been processed;

(v) information describing the packaging used for the goods

4

Species of mushrooms or truffles that:

(a) were not grown in New Zealand; and

(b) are not for use for medicinal purposes

The goods:

(a) are listed mushrooms or truffles (frozen); and

(b) have been frozen at a core temperature of minus 18°C for at least 7 consecutive days; and

(c) are accompanied by commercial documentation stating the following:

(i) the botanical name of the goods;

(ii) the country where the goods were grown;

(iii) whether the goods were produced at a farm or harvested in the wild;

(iv) that the goods have been frozen at a core temperature of minus 18°C for at least 7 consecutive days;

(v) information describing how the goods have been processed;

(vi) information describing the packaging used for the goods;

(vii) information relating to the phytosanitary condition of the goods

5

Species of mushrooms or truffles that are for use other than for medicinal purposes

The goods:

(a) are listed mushrooms or truffles (dried); and

(b) have been dried; and

(c) are labelled or accompanied by a declaration by the manufacturer of the goods that states the scientific name of the goods

6

Semi‑processed onions or shallot bulbs

The goods:

(a) were grown and produced in China; and

(b) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and

(c) have been processed to manage the biosecurity risks associated with the goods to an acceptable level; and

(d) are accompanied by a declaration by the manufacturer of the goods stating that the goods:

(i) have been processed to manage the biosecurity risks associated with the goods to an acceptable level; and

(ii) were grown and produced in China

7

Semi‑processed pineapples

The goods:

(a) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and

(b) have been processed to manage the biosecurity risks associated with the goods to an acceptable level; and

(c) are accompanied by a declaration by the manufacturer of the goods stating that the goods have been processed to manage the biosecurity risks associated with the goods to an acceptable level

8

Semi‑processed garlic

The goods:

(a) were grown and produced in China; and

(b) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and

(c) have been processed to manage the biosecurity risks associated with the goods to an acceptable level

9

Chilled pomelo

All of the following:

(a) the goods were grown in Thailand;

(b) the goods were processed in Thailand to be pulp or segments;

(c) the goods are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level;

(d) either:

(i) the goods were produced at a processing facility that the Director of Biosecurity is satisfied has managed biosecurity risks associated with the goods to an acceptable level; or

(ii) the goods were treated to manage biosecurity risks associated with the goods to an acceptable level before the goods were exported, and are accompanied by a declaration by the manufacturer of the goods stating that fact

10

Chilled durian

The goods:

(a) were grown in Malaysia or Thailand; and

(b) were processed in Malaysia or Thailand to be segments; and

(c) are from a processing plant registered by the relevant government authority of the exporting country for the purposes of processing chilled durian for export into Australian territory; and

(d) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and

(e) have been processed to the extent needed to manage biosecurity risks associated with the goods to an acceptable level and are accompanied by a declaration by the manufacturer of the goods stating that fact

1

Seeds, other than seeds covered by another item in this table

The goods:

(a) are listed permitted seeds; and

(b) are labelled with their botanical name (genus and species); and

(c) are not a genetically modified organism; and

(d) meet the standards for seed contaminants and tolerances prepared by the Director of Biosecurity and published on the Agriculture Department’s website, as existing on 16 June 2016

2

Allium spp.

The goods:

(a) are listed permitted Allium spp. seeds; and

(b) are labelled with their botanical name (genus and species); and

(c) are not a genetically modified organism; and

(d) are being imported from a commercial source; and

(e) are accompanied by evidence that they are being imported from a commercial source; and

(f) meet the standards for seed contaminants and tolerances prepared by the Director of Biosecurity and published on the Agriculture Department’s website, as existing on 16 June 2016

3

Arecaceae (palm) species for sowing

The goods:

(a) are listed permitted Arecaceae (palm) seeds; and

(b) have no germinated seeds that have sprouts that are longer than 25 millimetres; and

(c) do not have expanded leaves present; and

(d) are labelled with their botanical name (genus and species); and

(e) are not a genetically modified organism; and

(f) meet the standards for seed contaminants and tolerances prepared by the Director of Biosecurity and published on the Agriculture Department’s website, as existing on 16 June 2016

1

Logs, log cabins and oversized timber (being timber the height, depth and width of which exceed 200 millimetres), other than:

(a) logs or timber of the Myrtaceae family; or

(b) Cocos nucifera poles; or

(c) log cabins made of timber referred to in paragraph (a) or poles referred to in paragraph (b)

The goods:

(a) are not intended for processing (including milling, coring and drilling); and

(b) are free from pests, diseases and bark; and

(c) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods have been managed to an acceptable level

2

Timber or timber mouldings, other than timber or timber mouldings of the Myrtaceae family the height, depth and width of which exceed 4 millimetres

The goods:

(a) are free from pests and disease; and

(b) either:

(i) have been manufactured to be less than 4 millimetres in height and width; or

(ii) have been manufactured to be between 4 millimetres and 200 millimetres in height and width and are accompanied by documentation identifying their botanical name (genus and species)

3

Manufactured wooden goods

Any of the following:

(a) the goods have been manufactured to be not more than 4 millimetres in height or width;

(b) the goods have been manufactured to be between 4 millimetres to 200 millimetres in height or width;

(c) the goods:

(i) are free from pest and disease; and

(ii) are for personal use; and

(iii) are brought in as baggage or mail

4

Charcoal of plant origin, other than charcoal intended for:

(a) animal consumption; or

(b) veterinary therapeutic use; or

(c) fertiliser; or

(d) aquaculture

The goods:

(a) are accompanied by commercial documentation that describes the goods and all ingredients; or

(b) are in a quantity of not more than 5 kilograms

5

Wood pellets, briquettes or agglomerated logs of plant origin

The goods:

(a) are made only from sawdust, wood powder or wood shavings that have been heated, extruded, pressed and pelletised; and

(b) are accompanied by a declaration by the manufacturer of the goods stating that the goods are made only from sawdust, wood powder or wood shavings that have been heated, extruded, pressed and pelletised

6

Bark for human consumption or human therapeutic use, other than slippery elm bark powder (Ulmus spp.)

Either:

(a) the goods:

(i) are dried; and

(ii) are accompanied by documentation that includes a detailed product description, a full list of ingredients, including botanical names (genus and species) or common names, and a description of the packaging of the goods; and

(iii) are listed permitted bark; or

(b) the goods:

(i) are powdered, ground or shredded; and

(ii) are accompanied by documentation that includes a detailed product description, a full list of ingredients, including botanical names (genus and species) or common names, and a description of the packaging of the goods; and

(iii) are for personal use and are brought in as baggage or mail

7

Slippery elm (Ulmus spp.) bark powder

The goods:

(a) are in the form of:

(i) tablets, capsules, liquid, injectable vials or ointments; or

(ii) herbal tea bags, coffee in ready‑for‑sale retail packaging, cereal or cosmetics; and

(b) are highly processed; and

(c) have been commercially prepared; and

(d) are in clean and new packaging; and

(e) are for personal use; and

(f) are in a quantity of not more than 3 months’ supply; and

(g) are accompanied by evidence that the goods are in a quantity of not more than 3 months’ supply

8

Sawdust and woodchips

The goods are in a quantity of not more than 5 kilograms

1

Acetobacter spp.

2

Aspergillus niger

3

Aspergillus oryzae

4

Bacillus acidopullulyticus

5

Bacillus amyloliquefaciens

6

Bacillus coagulans

7

Bacillus halodurans

8

Bacillus licheniformis

9

Bacillus subtilis

10

Baker’s yeast

11

Bifidobacterium spp.

12

Brevibacterium linens

13

Brewer’s yeast

14

Candida spp.

15

Chaetomium gracile

16

Citeromyces spp.

17

Clavispora spp.

18

Debaryomyces spp.

19

Dekkera spp.

20

Enterococcus durans

21

Enterococcus faecalis

22

Enterococcus faecium

23

Geotrichum candidum

24

Hansenula spp.

25

Hasagawaea spp.

26

Humicola insolens

27

Hypopichia spp.

28

Issatchenkia spp.

29

Kluyveromyces spp.

30

Lactic acid bacteria

31

Lactobacillus spp.

32

Lactococcus spp.

33

Leuconostoc spp.

34

Monascus spp.

35

Pediococcus pentasaceus

36

Penicillium camemberti (also known as Penicillium camembertii)

37

Penicillium funiculosum

38

Penicillium roqueforti (also known as Penicillium roquefortii)

39

Phaffia spp.

40

Pichia spp.

41

Propionibacterium spp.

42

Rhizopus spp.

43

Saccharomyces spp.

44

Schizosaccharomyces spp.

45

Schwanniomyces spp.

46

Staphylococcus carnosus

47

Staphylococcus xylosus

48

Streptococcus cremoris

49

Streptococcus diacetilactis

50

Streptococcus durans

51

Streptococcus faecalis

52

Streptococcus lactis

53

Streptococcus salivarius

54

Streptococcus thermophilus

55

Streptomyces olivaceus

56

Streptomyces olivochromogenes

57

Streptomyces mobaraensis (formerly Streptoverticillium mobaraensis)

58

Streptomyces murinus

59

Streptomyces rubiginosus

60

Streptomyces violaceoruber

61

Talaromyces emersonii (formerly Penicillium ermersonii)

62

Torulaspora spp.

63

Torulopsis spp.

64

Trichoderma harzianum

65

Trichoderma reesei (formerly Trichoderma longibrachiatum)

66

Trichoderma viride

67

Wine culture

68

Yoghurt/Kefir culture

69

Zygoascus spp.

70

Zygosaccharomyces spp.

1

Acetone

2

Almond‑based beverages

3

Amino acids

4

Arabic gum

5

Betaine

6

Bromelain

7

Cellulose, including wood cellulose

8

Coconut water

9

Creatine

10

Dextrose

11

Dyes

12

Enzymes (other than enzymes derived from animals)

13

Esters

14

Frustose

15

Gamma oryzanol

16

Glucose

17

Gluten

18

Gum products

19

Hazelnut‑based beverages