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Australia New Zealand Food Standards Code - Standard 1.5.2 - Food Produced Using Gene Technology

No longer in force
Administered by
  • Department of Health and Aged Care

This item is authorised by the following title:

Latest version
F2015C0097007 December 2015 - 29 February 2016

This Standard was made by the Australia New Zealand Food Authority on 20 December 2000.

All versions

Effective date
Filter by effective date
Comp.
Includes amendments
07 Dec 2015 - 29 Feb 2016

Food Standards (Application A1106 – Food derived from Herbicide-tolerant and Insect-protected Corn Line 4114) Variation

06 Aug 2015 - 06 Dec 2015

Food Standards (Application A1097 – Food derived from Herbicide-tolerant and Insect-protected Corn Line MON87411) Variation

30 Oct 2014 - 05 Aug 2015

Food Standards (Application A1094 – Food derived from Herbicide-tolerant Cotton Line DAS-81910-7) Variation

15 May 2014 - 29 Oct 2014

Food Standards (Application A1089 – Food derived from Herbicide-tolerant Canola Line DP-073496-4) Variation

Food Standards (Application A1087 – Food derived from Insect-protected Soybean Line DAS-81419-2) Variation

01 May 2014 - 14 May 2014

Food Standards (A1085 – Food derived from Reduced Lignin Lucerne Line KK179) Variation

27 Feb 2014 - 30 Apr 2014

Food Standards (Application A1081 – Food derived from Herbicide-tolerant Soybean Line SYHT0H2) Variation

09 Jan 2014 - 26 Feb 2014

Food Standards (Application A1080 – Food derived from Herbicide-tolerant Cotton MON88701) Variation

18 Apr 2013 - 08 Jan 2014

Food Standards (Application A1073 - Food derived from Herbicide-tolerant Soybean DAS-44406-6) Variation

21 Feb 2013 - 17 Apr 2013

Food Standards (Application A1071 - Food derived from Glyphosate-tolerant Canola MON88302) Variation

11 Oct 2012 - 20 Feb 2013

Food Standards (Proposal P1021 - Code Maintenance X) Variation

49 total

As made

Effective date
Making date
20 Dec 2000 - 29 Aug 2001
20 Dec 2000
1 total