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Food Standards (Application A1247 – D-allulose as a novel food) Variation
Food Standards (Application A1215 – Cetylpyridinium chloride (CPC) as a processing aid) Variation
Food Standards (Proposal P1051 – Code Revision (2020)) Variation
Food Standards (Application A1155 – 2'-FL and LNnT in infant formula and other products) Variation
Food Standards (Application A1180 – Natural Glycolipids as a preservative in non-alcoholic beverages) Variation
Food Standards (Application A1119 – Addition of Water to facilitate Wine Fermentation) Variation
Food Standards (Proposal P1040 – Code Revision – Consequential & Corrective Amendments II) Variation