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Australia New Zealand Food Standards Code – Schedule 3 – Identity and purity

In force
Administered by
  • Department of Health and Aged Care

This item is authorised by the following title:

Superseded version
F2024C00547 (C26)31 May 2024 - 14 August 2024

All versions

Effective date
Filter by effective date
Comp.
Includes amendments
13 Jan 2025

Food Standards (Application A1260 – 2-Methyloxolane as a processing aid) Variation

15 Aug 2024 - 12 Jan 2025
(C27)

Food Standards (Application A1283 – 2′-FL from GM Corynebacterium glutamicum in infant formula products) Variation

31 May 2024 - 14 Aug 2024
(C26)

Food Standards (Application A1277 – 2′-FL from GM Escherichia coli K-12 (gene donor: Helicobacter enhydrae) in infant formula products) Variation

19 Jan 2024 - 30 May 2024
(C25)

Food Standards (Application A1268 – Steviol glycosides produced by bioconversion using new enzymes produced by GM Escherichia coli) Variation

30 Nov 2023 - 18 Jan 2024
(C24)

Food Standards (Application A1265 – 2'-FL/DFL, LNT, 6'-SL sodium salt and 3'-SL sodium salt as nutritive substances in infant formula products) Variation

19 Jul 2023 - 29 Nov 2023
(C23)

Food Standards (Proposal P1061 – Code Revision (2023)) Variation

21 Apr 2023 - 18 Jul 2023
(C22)

Food Standards (Application A1253 – Bovine Lactoferrin in Infant Formula Products) Variation

15 Jul 2022 - 20 Apr 2023
(C21)

Food Standards (Application A1233 – 2’-FL from new GM source for infant formula) Variation

20 Jan 2022 - 14 Jul 2022
(C20)

Food Standards (Application A1190 – 2'-FL in infant formula and other products)Variation

06 Dec 2021 - 19 Jan 2022
(C19)

Food Standards (Application A1222 – Steviol glycosides from Yarrowia lipolytica) Variation

28 total

As made

Effective date
Making date
02 Apr 2015 - 29 Feb 2016
25 Mar 2015
1 total